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Search Results for: Vegetarian

7 Tips for When Your Teen Says They’re Going Vegetarian

February 25, 2021 By Elizabeth Davenport 2 Comments

What’s the concern with teens going vegetarian or vegan?

When a teen wants to go vegetarian or vegan, that can be a red flag. Anytime a teen wants to make a change in they way they’re eating, it’s a signal for us parents to slow down and get curious. And though being vegetarian doesn’t mean someone has an eating disorder, we do know that those with eating disorders were more likely to report having been vegetarian or vegan.

What’s a flexitarian?

About 10 years ago, my now 16 year old declared she wanted to be a vegetarian who ate hamburgers, bacon, ham and sausage. Naturally, Chad and I found Caroline’s declaration both hilarious and smart! Our amazing child was telling us she didn’t want to eat foods she didn’t like (she’d never loved chicken or beef unless it was a hamburger). And that she wanted to continue eating foods she loved. Without knowing the term for it, she declared herself a flexitarian which is how I advise parents and their tweens and teens to think about it today.

An important note: my use of the term flexitarian is more broad than the Merriam-Webster definition: “one whose normally meatless diet occasionally includes meat or fish.” I define flexitarian as someone who’s interested in eating more vegetarian and vegan meals while continuing to eat the foods they love.

7 Tips for when your teen says they’re going vegetarian or vegan:

  1. Be curious if your teen expresses interest in changing the way they eat. There’s no denying plant based diets are good for our bodies and our planet. However, adolescents are prone to all or nothing thinking and that can lead to rigid behaviors around food. Ask some questions: Are they worried about their weight? Are they worried about health? These reasons are red-flags. We know that teens who diet are at increased risk of developing an eating disorder. If they answer yes to either of these, schedule to meet with an experienced, weight inclusive, non-diet registered dietitian for guidance. As we know, there’s so much pressure on people of all ages from diet-culture. What messages are they getting at school, from coaches, from friends and family? Again, be curious about why they want to stop eating meat, chicken, fish, dairy, eggs? What are they reading? What are they hearing in school? Who do they follow on social media?
  2. Is it their love of the environment or animals or both? Encourage them to find some non-food ways to be more environmentally conscious and engage in social justice issues. 
  3. Avoid praising or criticizing your teen who wants to go vegetarian or vegan. Eating a certain way is neither good nor bad. For instance, a person who chooses to be vegetarian or vegan or flexitarian or “to eat clean” or eat more whole foods is not better in anyway than a person who eats meat, pork, chicken and fish in their diet.
  4. Offer to explore meal ideas together and then weave those meals into your current dinner rotation. Explore quick and easy ideas for vegetarian or vegan lunches they can easily make themselves. See below for links to some recipes and cookbooks.
  5. Avoid cooking only meals you think your teen will eat. Because they’re still growing, it can be hard to meet their needs if they cut out foods they previously ate. (Yes, even after adolescents get their period, they still grow)! Make that pulled pork, or roast chicken or stir-fried beef and veggies. And sometimes make a vegetarian side – like baked beans to go with the pulled pork, or white beans and farro to go with the chicken. Serve the stir-fried beef and veggies over rice with a bowl of edamame. Your teen can eat the veggies, rice and edamame.
  6. Avoid allowing your teen to make themselves different meals from what the rest of the family is eating. Assure them you’ll make meals that will have enough to fill them up. Or, have them make a side like a bean dish to go with the meal. Yes, we want teens to be helping with some of the meal prep at times and making some of their own meals. However, teens have a lot going on and still need us to provide much of the structure of planning and preparing most meals. At times, they seem like adults and at times like toddlers. Teens still need us to provide some structure around meals.
  7. Encourage them to think of themselves as flexitarian. We know teens think rigidly at times which can leave them feeling like they MUST eat only X or Y. Being flexitarian allows them to feel free to eat a burger when that’s what sounds good to them. Or a grilled cheese or a bowl of ice cream or the bacon that smells SO good or the steamed pork buns they’ve always loved. I’ll say it again: teens are still growing and it can be hard to meet their needs if they cut out foods they previously ate and enjoyed. 

Vegetarian recipes and a few cookbooks

Check out these simple vegetarian recipes on our site:
  • Zucchini Fritters
  • Easy Weeknight Tofu Veggie Stir Fry
  • A 15 Minute Recipe for Black Beans: 7 Different Ways
  • Anna’s Easy Black Beans and Rice
  • 2 Simple Vegetarian Meal Ideas in the post
  • Easy Baked Beans
  • Crisp Veggie Salad
Links to some of my favorite cookbooks and blogs that are either completely vegetarian or include some simple and tasty vegetarian recipes.
  • Dinner by Melissa Clark
  • Plenty by Yotam Ottolenghi
  • Simple by Yotam Ottolenghi
  • How to Cook Everything Vegetarian by Mark Bittman
  • The New Vegetarian Cooking for Everyone by Deborah Madison
  • World Vegetarian Cooking by Madhur Jaffrey
  • SmittenKitchen.com

What’s your favorite vegetarian or vegan recipe? Leave a reply below!

Filed Under: Family Feeding

10 Truths We Wish All Parents Knew About Food and Bodies

April 21, 2022 By Elizabeth Davenport 2 Comments

Our 50th podcast episode!

We typically interview experts in a variety of fields. For our 50th podcast episode (click here to listen), we decided to honor the way our podcast started – with the 3 of us chatting about the challenges parents face raising kids in diet-free homes. In our anniversary podcast episode, we talked specifically about 10 truths we wish parents knew about food and bodies. We also decided to share a summary of the information here in a blog post.

1. The dangers of “clean eating” and wellness culture.

Clean eating and wellness culture are conflated with being “healthy”. Yet, “clean eating” and wellness culture leave parents feeling like we have to feed our kids in some perfect “healthy” way. And if we don’t, then we aren’t being good parents. We’re left feeling we need to push fruits and veggies and whole grains (we’re not denying that these are healthy foods) and avoid processed foods. It’s important to remember pressuring kids to eat certain foods and limiting other foods ultimately interferes with a child’s autonomy and ability to regulate their own eating.

2. Kids and teens going vegetarian, vegan, or wanting to “eat healthier” can be a red flag. 

Anytime a child or teen wants to cut out foods that’s cause for concern. However, our society praises these choices. And there’s tremendous pressure for kids to be “healthy” and to eat in an environmentally conscious way. If your kid expresses a desire to go vegan, vegetarian, or “eat healthier” it’s a signal to pause and get curious about their motivations. Focus on foods your teen is interested in adding (beans, lentils, nuts, tofu, etc) instead of what they want to eliminate. I wrote a blog post about just this not long ago: 7 Tips for When Your Teen Says They’re Going Vegetarian.

3. The absence of menstruation for teenage girls is NOT normal.

Unfortunately, society has normalized this, especially for female athletes and dancers. If your daughter stops getting her period, it’s a sign they may not be eating enough. Also important to note is that the absence of menstruation has a negative impact on bone health (in both the short and long term), so there’s an increased risk of bone fractures. It’s important to pause, get curious about what might be causing the lack of menstruation; and consult with a pediatrician and dietitian who specialize in eating disorders.

4. Casual comments on weight loss or other people’s bodies are harmful.

Whether it’s praising weight loss, complimenting someone’s body, or making negative comments about your own or others’ bodies, it’s all harmful. Complimenting weight loss sends a message that weight loss is positive. The truth is that 95% of diets fail to result in regained weight and weight cycling is harmful. Comments also leave kids and teens feeling their bodies are supposed to look a certain way. And if it doesn’t or they think it doesn’t, they may feel they need to change their body. Experiment with a rule that you don’t comment on others’ bodies. And if a child or teen has lost weight, it’s always a cause for alarm. 

5. Normalizing compensatory behaviors can lead to disordered eating and movement.

If parents and other adults model that you have to exercise to compensate for eating in a certain way or eat less or differently to compensate, we’re modeling disordered behaviors. Our bodies know what to do with the food we eat. Adolescents who live in homes where a parent diets are at increased risk of possibly developing an eating disorder. We’re not criticizing parents! We’re criticizing diet culture.

6. Fitness trackers are generally a bad idea, especially for kids.

Fitness trackers provide external input and messaging for what a child’s body already does naturally – which is to move. If we give kids fitness trackers, we’re sending the message they can’t trust their bodies.

7. It’s OK if your child doesn’t play a sport.

Playing a sport isn’t the only way for kids and teens to be active. As parents, we provide the opportunities to move. Kids then decide if they want to move. You can’t make a child run around outside, but you can tell them you’re all going outside. That child might decide to sit and read outside, or they might decide to run around and play. One way to provide opportunities for movement is to limit screen time. And lastly, everyone needs different amounts of physical activity.

8. Nutrition education is often diet and weight focused, and not developmentally appropriate.

Sad but true! We talk and write about this problem often. The examples are endless, unfortunately; from teaching kids there are “bad” vs “good” foods to weighing kids in PE class. What can parents do? Keep an eye out for homework assignments with negative messages about food and bodies. And remember parents, you can partner with teachers and coaches to address the issues. Send an email and bring your concerns to the teacher’s attention bearing in mind that you both want the best for the students. Check out our free resource “Diet Free Schools and Activities.”

9. Disease and body-related jokes are harmful and shouldn’t be tolerated or encouraged.

Imagine how you’d feel if you were the one being made fun of? If others are making jokes, suggest to your child or teen that they speak up and say they don’t find that funny. Another suggestion is to encourage your children not to laugh in these situations and remove themselves, if possible.

10. “Health” warnings from well-meaning adults (healthcare providers, gym teachers, etc) can send the wrong messages.

An example is, that eating too many sweets can cause diabetes. This simply isn’t true. And the messages leave children confused and worried about foods they probably like. 

Do you have follow-up questions?

If you’d like a deeper dive into these 10 tips, listen to our 50th Anniversary podcast episode here.

Do you have questions you’d like us to answer about any of the above tips? DM us on Instagram or send us an email at hello@sunnysideupnutrion.com. We’d love to hear from you!

Filed Under: Family Feeding, Movement/Exercise, Sunny Side Up

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