It’s berry season where we are! When Anna said she was going to write a post about all she learned while berry picking with her family at River Ridge Farm, it reminded me that we haven’t been berry picking in a LONG time. What do you do with all of your u-pick berries? Her post also reminded me of all the ways I serve berries in my house. My favorite way is to make mixed berry cobbler!
Mixed Berry C
Cobbler is relatively simple to make and it offers an easy opportunity for kids to help in the kitchen: rinsing berries, mixing them with sugar and lemon juice and zest, mixing the cobbler and adding the cobbler on top of the berries.
Serve the cobbler warm from the oven with either a scoop of ice cream or a good amount of cream poured over. It also tastes great the next morning at breakfast, warmed a bit and with cream.…