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Rösti: Crispy Potato and Turnip Casserole with Baked Eggs
Cooking with Kids | Diet-Free Parenting | Easy Dinners | Picky Eating

Rösti: Crispy Potato and Turnip Casserole with Baked Eggs

Breakfast for dinner is a near weekly occurrence at my house. This recipe for an egg and hash brown-like casserole feels like a step up from our typical scrambled eggs and waffles “brinner.” However, it’s still quick and an easy meat-less meal. I love that the rosti recipe calls for turnips. It’s a great way to…

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Meet Anna & Elizabeth

We are two moms who are also Registered Dietitians and child-feeding experts. We are passionate about keeping diet culture out of parenting and supporting other parents to make food simple and stress-free. 

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A stainless steel pan filled with a veggie side of green sugar snap peas, lightly sautéed. The peas glisten, reflecting light, and the background is a warm, textured brown surface. The pan handle is visible on the left-hand side.

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